Savory and Sweet Baked Beans with Hamburger Recipe You’ll Love
Imagine a dish perfect for family dinners or potlucks. It’s a mix of flavors that everyone will love. A good baked beans with hamburger recipe combines ground beef’s richness with baked beans’ sweetness.
Exploring homemade baked beans with ground beef, you’ll find it’s easy and versatile. It’s a delicious, savory bean mix that will become a favorite.
This dish cooks in about 25 minutes. You can store leftovers in the fridge for 3-4 days or freeze for up to 3 months. It’s convenient and tasty.
Using lean ground beef makes the dish healthier. It’s high in protein, perfect for a healthier baked beans option. Whether it’s for a summer cookout, family gathering, or a quick meal, this recipe is a great choice. It’s flavorful and filling, making it hard to resist.
Table of Contents
The History of Baked Beans with Ground Beef
Baked beans have a long history in American food. When mixed with ground beef, they make a dish that’s both tasty and sweet. The Boston baked beans we know today started in colonial times. Recipes with molasses appeared in the mid-18th century.
This classic baked beans and ground beef recipe has changed over the years. Different places have added their own special touches to it.
In the South, southern style baked beans with hamburger are a big hit at barbecues and family events. The mix of ground beef, beans, and a sweet, tangy sauce is a hit. Each area has its own sauce, from North Carolina’s vinegar-based to Kansas City’s thick and sweet.
Some notable regional variations include:
- Memphis-style baked beans with pulled pork and jalapeños
- Louisiana’s savory and pork-forward baked beans with cayenne pepper and garlic
- Texas-style baked beans with bold flavors, including bacon, onions, peppers, and spices like chili powder and cumin
The mix of baked beans and ground beef is a big part of American food today. You can find many versions and regional twists. Whether you want a classic baked beans and ground beef recipe or a southern style baked beans with hamburger dish, there’s something for everyone.
Why This Baked Beans with Hamburger Recipe Works
This recipe for baked beans with ground beef is a mix of sweet, tangy, and savory. It’s a comforting meal for any time. You can make easy baked beans with hamburger using simple ingredients and steps, making it quick to prepare.
The flavors in this dish come from thick-cut bacon, lean ground beef, and sweet barbecue sauce. This mix makes a hearty and satisfying meal. It’s great for BBQ events or family gatherings. You can feed a large crowd with this recipe, making 18 servings.
Some of the key benefits of this recipe include:
- Easy to prepare with a prep time of 25 minutes
- Cooked in 2 hours, resulting in a bubbly and syrupy consistency
- Can be made the night before with the bacon topping added just before baking
- Pairs well with grilled ribs, BBQ chicken, and burgers
This recipe is versatile and can be adjusted to your taste. You can use different types of ground beef or add other ingredients for a unique flavor. With its ease of preparation and delicious taste, this recipe is perfect for a hearty and satisfying meal.
| Ingredient | Quantity |
|---|---|
| Bush’s Original Baked Beans | 3 (28-oz.) cans |
| Bacon | 8 slices (halved) |
| Ground Beef | 1/2 pound |
| Barbecue Sauce | 3/4 cup |
Essential Ingredients for Perfect Baked Beans with Ground Beef
To make tasty bbq baked beans with ground beef, pick the right ingredients. Traditional recipes use specific beans and ground beef for the best taste.
Choose lean ground beef or mix it with ground pork for more flavor. Start with 1 pound of ground beef. You can add half a pound more for a richer taste.
Selecting the Right Beans
Use your favorite canned beans for this recipe. Bush’s Beans Original flavor is a top pick. Just make sure the brand you choose goes well with the other ingredients.
Choosing Your Ground Beef and Key Seasonings
You’ll also need the right seasonings and flavorings. Look for brown sugar, ketchup, Worcestershire sauce, and spices like garlic powder and salt. These will enhance the flavors of your traditional baked beans with ground beef.
With these key ingredients, you’re on your way to a delicious bbq baked beans with ground beef recipe. It’s sure to be a hit with everyone.
Kitchen Tools and Equipment Needed
To make the tasty baked beans with hamburger recipe, you’ll need some key kitchen tools. The right tools make cooking easier and faster. For a homemade baked beans with ground beef dish, a big skillet or Dutch oven is essential.
Here’s what you’ll need for this recipe:
- Strainer
- Can opener
- Dutch Oven with lid
- Wooden spoon
- Chef’s knife
- Cutting board
- Measuring cups and spoons
- Oven gloves
- Garlic press
- Slotted spatula
These tools will help you cook the baked beans with hamburger recipe perfectly. Even if you don’t have everything, these tools will still help a lot.
| Tool | Description |
|---|---|
| Strainer | For draining canned beans |
| Can opener | For opening canned beans and other ingredients |
| Dutch Oven with lid | For cooking the baked beans with hamburger recipe |
With these tools, you’re ready to make a mouthwatering homemade baked beans with ground beef dish. Your family and friends will surely enjoy it.
Step-by-Step Cooking Instructions
To make delicious easy baked beans with hamburger, start by preheating the oven to 350°F. This ensures your dish is cooked perfectly. You can also cook savory baked beans with beef on the stovetop. But baking is a great option for a hands-off approach.
Cook the ground beef and chopped onion over medium-high heat until the meat is no longer pink. Then, drain the excess grease. This step is crucial for achieving the perfect flavor and texture in your easy baked beans with hamburger.
Preparing the Ground Beef and Creating the Bean Base
Use a lean-to-fat ratio of 80/20 or 85/15 for the ground beef. This will result in a more tender and flavorful dish. You can also use 90/20 lean ground beef for a slightly healthier option. For the bean base, use two 15-oz cans of canned white beans or 3 cups of cooked beans as an alternative.
Combining and Baking Process
Combine the cooked ground beef, bean base, and various seasonings such as ketchup, mustard, and Worcestershire sauce. Transfer the mixture to a baking dish and bake for 30 minutes or less. This will result in a delicious and savory baked beans with beef dish that is ready in no time.
Remember to store your leftovers in an airtight container in the refrigerator for up to 4 days. You can also freeze the dish for up to 6 months in a covered container or resealable freezer bag. With these simple steps, you can enjoy a mouth-watering easy baked beans with hamburger dish that is perfect for any occasion.
Sweet and Savory Flavor Variations
To make your bbq baked beans with ground beef special, try adding some extra ingredients. Crumbled bacon gives a smoky taste, while chopped bell peppers add color and crunch. Classic baked beans and ground beef recipe can also get a boost from chili powder or smoked paprika.
Here are some ideas for customizing your bbq baked beans with ground beef:
- Add diced onions or garlic for extra flavor
- Use different types of beans, such as kidney beans or black beans, for a varied texture
- Experiment with various seasonings, such as cumin or paprika, to create a unique flavor profile
Remember, the key to making great classic baked beans and ground beef recipe is to experiment and find the combination that works best for you. So don’t be afraid to try new ingredients and flavor variations to create your perfect dish.
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 pound |
| Bacon | 1/2 pound |
| Bell peppers | 1-2 |
Tips for Making the Best Baked Beans with Hamburger
To make delicious baked beans with ground beef, follow some expert tips. Avoid overcooking or under-seasoning. Add cayenne pepper or green bell pepper for a spicy kick and texture.
Use high-quality ingredients, like 90% fat ground beef, for the best flavor. You can also add your favorite spices or herbs, such as onion powder, garlic powder, or smoked paprika.
Here are some additional tips to help you make the best baked beans with hamburger:
- Use a combination of ketchup, brown sugar, and granulated sugar for a rich sauce.
- Add some acidity, like apple cider vinegar, to balance the flavors.
- Try different types of beans, such as kidney beans or pinto beans, to find your favorite.
By following these tips and using the right ingredients, you can create delicious baked beans with ground beef. They’re sure to please even the pickiest eaters. Whether you’re making traditional baked beans or trying a new variation, have fun and experiment with different flavors and ingredients.
| Ingredient | Quantity |
|---|---|
| Ground beef | 1 pound |
| Baked beans | 3 16-ounce cans |
| Ketchup | 1/2 cup |
| Brown sugar | 1/2 cup |
Storage and Reheating Guidelines
After making your tasty baked beans with hamburger, it’s key to store and reheat them right. This keeps their flavor and texture great. Homemade baked beans with ground beef need careful storage to avoid spoilage and foodborne illness.
To store your baked beans, put them in an airtight container in the fridge. They can stay good for 3-4 days. If you won’t eat them in that time, freeze them for up to 3 months. Before reheating, thaw frozen beans in the fridge overnight.
Reheating Instructions
To reheat your baked beans, use the oven or microwave. For the oven, preheat to 350°F and heat for 20-25 minutes. This makes them warm through. Or, reheat in the microwave on high for 1-2 minutes, stirring every 30 seconds.
Here’s a quick guide for storing and reheating your baked beans with hamburger:
| Storage Method | Duration |
|---|---|
| Refrigerator | Up to 3-4 days |
| Freezer | Up to 3 months |
| Reheating (Oven) | 350°F for 20-25 minutes |
| Reheating (Microwave) | High for 1-2 minutes |
By sticking to these storage and reheating tips, you can enjoy your homemade baked beans with ground beef for longer. They’ll stay flavorful and textured just right.
Perfect Pairings and Serving Suggestions
There are many ways to serve southern style baked beans with hamburger. You can pair them with hot dogs, potato salad, or a fresh green salad for a full meal. They’re also perfect for barbecues and summer cookouts.
A 2-time World BBQ Champion suggests serving savory baked beans with beef with smoked brisket, pulled pork, or grilled chicken. Cornbread, coleslaw, or a fresh green salad make great lighter options.
- Smoked sausage and baked beans
- Grilled chicken and savory baked beans with beef
- Hot dogs and southern style baked beans with hamburger
Remember, the key to a great pairing is balance. So, don’t be afraid to try new combinations to find your favorite.
“The right pairing can elevate the entire dining experience, so take the time to find the perfect complement to your savory baked beans with beef.”
Conclusion
This easy baked beans with hamburger recipe is a true culinary delight. It combines savory and sweet flavors perfectly. The delicious baked beans with ground beef make a hearty, satisfying meal. It’s great for any occasion, from family dinners to backyard barbecues.
Whether you like the classic version or want to try new flavors, this dish is a must-have. It’s versatile, so feel free to get creative. Try different beans, spices, and toppings to find your favorite.
We hope you enjoyed learning about this beloved dish’s history and evolution. Now, you have the knowledge and skills to make your own baked beans with hamburger masterpiece. So, gather your ingredients, fire up the oven, and enjoy the perfect blend of savory and sweet in every bite.
